October has been an intense, joyful, and exciting month. Everything feels like it's emerging from winter hibernation; we see and feel the signs of new growth, unfurling, possibility, planning, promise. The baby quince is flowering for the first time since we planted her. The incredible blue echium attracts wattle birds and bees in abundance. I love watching them as I sit at the kitchen table with my morning cup of tea. The vegetable patch gifts us delicious things every day: sprouting broccoli, spring onions, baby leeks, lettuce, fennel bulbs, silverbeet and the first of the snow peas. Calendula, red valerian and forget-me-nots are coming out everywhere. Marvelously self-seeding. We are grateful that school and kindergarten has resumed on site after months of lockdown. I am in the final weeks of my study for the year and feeling the deadline for my last big essay looming. Other sweet glimmers include being able to include these gorgeous possum and koala puppet friends in my kids messages for church; savouring all the thoughtful conversations shared for the Soulcraft festival; short bouts knitting a blue Sibella cardigan; and listening to this beautiful album by Lord Huron as we open the windows wide and let the fresh spring air in... Tell me, how are you going? What does this season hold for you?
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ABOUT the authorEmily Clare Sims is a farmer and mama to three young boys. Each day she looks for ways to notice beauty, contemplate her faith and savour the seasons... Categories
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